Grumello, from the Latin Grumus, which means “hill”, is located in the municipalities of Sondrio and Montagna in Valtellina.

It covers an area of just under 100 hectares and has its centre of gravity in Castel Grumello.
The particular vertical-incline of this area means that the vineyards can already be found at an altitude of 350 m a.s.l. up to 650 m a.s.l. in the highest part called
Dossi Salati.
It is widely believed that the wines of this area are
particularly fresh and fruity.
Our vineyards are located in the area called Dossi Salati.

Grumello Riserva

Valtellina Superiore Docg

First year of production 2007
Uva
Nebbiolo (Chiavennasca)
Posizione
Municipality of Sondrio, area called “Dossi Salati”
Altitudine
South, 550 m a.s.l.
Superficie
60 q.li/ha
Invecchiamento
In small new oak barrels for about 18 months. Assemblage in steel tanks before bottling and left to rest for 2 months. Bottle aging in a dark and cool cellar for at least 2 years before being placed on the market.
Caratteristiche organolettiche
Wine produced only in the best vintages. Intense ruby red colour. Notes of black cherry on the nose with aromas of violets and liquorice. In the mouth it is full-bodied, juicy, with a savoury and persistent finish. Wine with great structure and elegance suitable for long aging.
Abbinamenti
Red meat, game and baked preparations with elaborate sauces.
Temperatura di servizio
16 - 18 ° C in large glasses that enhance its aromatic profile.
Formato
0,75 L
1,5 L
14% vol
CONTAINS SULPHITES
PRODUCT OF ITALY
Rainoldi Vini - Grumello Riserva - Valtellina Superiore Docg

Grumello

Valtellina Superiore Docg

First production vintage 1925
Uva
Nebbiolo (Chiavennasca)
Posizione
Municipalities of Sondrio and Montagna in Valtellina
Altitudine
South, 350 - 600 m a.s.l.
Superficie
70 q.li/ha
Invecchiamento
In 25 and 56 hl oak barrels for about 20 months. Assemblage in steel tanks before bottling and left to rest for 2 months. Bottle aging in a dark and cool cellar for 6 months before being placed on the market.
Caratteristiche organolettiche
Ruby red colour. Delicate, ethereal bouquet, with hints of hazelnut and small red fruits. In the mouth it is fresh and harmonious, with a good structure. Excellent drinkable wine.
Abbinamenti
White and red meat, baked vegetables.
Temperatura di servizio
16 - 18 ° C in large glasses that enhance its aromatic profile.
Formato
0,75 L
13,5% vol
CONTAINS SULPHITES
PRODUCT OF ITALY
Rainoldi Vini - Grumello - Valtellina Superiore Docg
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